If you are like me (and most people) you probably have heard of but never had a savory cheesecake. Maybe you have never even heard of them.
Savory cheesecakes as opposed to regular cheesecakes are just that. Savory, not sweet. They are usually served warm or at room temperature and are good for use as an hors d’oeuvre, appetizer or as a light supper, possibly accompanied by a salad.
There are may delicious recipes that can be made and you might want to have a party just so you can try some of these great cheesecakes.
